15 PUMPS & DISPENSERS NEW | Pouch-Connect, Fountain Jar Pumps • Serve toppings from popular 48-oz pouches with a 16-mm centered fitment in your heated cabinet, station, or well for fountain jars • Ideal for toppings that become thin when heated, like Fudge and Caramel or private-label sauce • Models for standard countertop and slanted countertop or drop-in use; drop-in (DI) model has a higher discharge point for additional serving clearance • Portions adjust in 1/8-oz increments with 1-oz max per stroke • Saves labor and reduces cleaning time – toppings are contained within the pouch and pump • Specify color and text for pump knob when ordering black is standard (see p 9 for details) dispenses model/item application description pump & lid fit (jar not incl.) full portion 4 1/2"W x 7 1/8"D x H above dp weight a NEW FPEC-200V 82740 serve from (1) 48 oz pouch in a shallow fountain jar; countertop use 7 ½" fountain jar (white 82558, black 83147, orange 83148) 1 oz 6 1/4" 4 1/2" 2.1 lb b NEW FPEC-200 82800 serve from (1) 48 oz pouch in a shallow fountain jar; angled discharge, countertop use 2 7/8" c NEW FPEC-200DI 83141 9 5/16" 8 7/16" 1.7 lb a b c POUCHED AND PUMPED FOR SPEED Flexible packaging is ideal in fast-paced, institutional and quick-serve restaurants. The 48-oz bag fitment connects directly to the dispenser for an operator-friendly system that streamlines workflow so you can server better, faster. Discharge Point (dp) THIN fountain syrups • oils • hot sauce THICK ketchup • mustard • mayonnaise • bbq THICKER tartar sauce • crafted sauces AMBIENT COLD HOT DISPENSES KEY APP KEY SEE TABLE FOR APPLICABLE TRAITS BY MODEL