Server Products Commerical Food Service Equipment

Red Gold and Touchless Express Quality Collab

Touchless Dispensing
with Red Gold Condiments

contact free for a sense of safety.

Touchless Express™ dispensers are hand-activated units that portion sauces and condiments safely without contact. They’re the best way to dispense in foodservice where safety is everything.

PerfectSense™ technology detects user’s hand and dispenses up to a 1-oz portion in a full cycle. Smaller portions occur by removing hand to stop dispensing at any time. The precise dispensing field is approximately 1" to 6" from sensor eye, to eliminate unintended dispensing from regular surface sanitizing and pass-by activity in a busy location. Each dispenser is restaurant ready with no calibration needed—just plug into a standard outlet and start dispensing.

Touchless Dispensing

zero contact. total comfort.

Touchless Express™ dispensers offer the same footprint as the trusted, reliable Express system, as well as stainless steel construction cleans easier and lasts longer.

Single Countertop and Drop-in units dispense patron favorites from 1 1/2-gallon pouches with a 16mm fitment for a sealed, sanitary system. The Single Countertop Direct-Pour unit allows guests to dispense and enjoy house-made signature sauces. All the dispensers are perfect for hands-free finishing, topping or filling takeout/delivery ramekins.

Dipping Ketchup

just profits, not packets.

Touchless Express dispensers let you eliminate tabletop condiments and to-go packets to reduce contact points in your restaurant.

The dispensers ensure the contact point far removed from food, while providing a single point to clean and sanitize. The sealed, sanitary system maintains quality and prevents tampering and cross contamination.

Touchless Express™ dispensers deliver up to 98% evacuation for more profits and less waste, and the recyclable pouches produce 97% less solid waste than other packaging.

It all adds up to a smarter, responsible solution for your commercial dispensing needs.

Contact point far removed from food NO - Results in closest contact point to food, nearly direct
Safe source method of delivery NO - 1,000 ct. cases result in multiple touches from many customers
Single point to clean and sanitize NO - 1,000 ct. cases result in many touch points, waste and labor, and are inefficient to clean

81% of patrons seek restaurants with a safe environment
and strict safety precautions
as a deciding factor in where they eat.

Datassential: Fear & Response 2020

DISPENSERS | Are sold through foodservice equipment and supply dealers. Purchase now through our e-commerce partners or Contact Server Products for equipment assistance (form below).

CONDIMENTS | Contact Red Gold for stocking and condiment availability: or 765.557.5500x1973.

NEW Touchless Express Dispensers




We're all ears. With a bit of basic information (which we keep private) a Server representative will provide personalized answers to your Touchless Express questions.


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