Safe.Smart.Simple. Touchless Express Condiment Dispensers - Order Today

Server Products Commerical Food Service Equipment

Intelligent by Design. Our Mission. Our Vision. Our Purpose.

Intelligent by Design™

OUR MISSION. OUR VISION. OUR FUTURE.

AN INDUSTRY FIRST, EXCLUSIVELY FROM SERVER®

Our all-new SmartWares™ platform is being expertly engineered and designed to deliver truly unprecedented solutions for both back- and front-of-house. It is yet another reflection of the vision of our founder, Al Wickesberg, who stated so many years ago – "It is our duty to act accordingly when change presents itself."

That foresight and vision was true in 1949 when our organization began, and it guides us to this very day under the stewardship of our 3rd generation President and CEO, Kristin Falkner. Innovation is our hallmark, our passion, and our guiding light. The result is intuitive, intelligent, and integrated small wares that help you enhance safety and efficiency – all while saving time and labor.

 

LET'S CONNECT ABOUT
THE FUTURE, TODAY.



Future-state smart units shown — Touchless ThermaServ and
Touchless SingleServ. Actual production models may vary.

 

Future-State Smart Units from Server

Server® SmartWares // Touchless // Wi-Fi // Bluetooth® // IoT-Enabled

ThermaServ-Transformation

Inspiration

Touchless Dispensing Tech

zero contact.
total comfort.

Our all-new Touchless Express™ dispensers offer the same footprint as the trusted, reliable Express system — along with stainless steel construction, which offers ease of cleaning and durable, long-lasting quality.

Single Countertop and Drop-In units dispense patron favorites from 1.5 gallon pouches with a 16mm fitment for a sealed, sanitary, cost-effective system. And the Single Countertop Direct Pour unit allows your guests to dispense and enjoy house-made signature sauces. All of these dispensers are perfect for hands-free finishing, topping or filling takeout and/or delivery ramekins.

 

AVAILABLE NOW
CLICK TO LEARN MORE

 

81% OF PATRONS SEEK RESTAURANTS WITH A SAFE ENVIRONMENT
AND STRICT SAFETY PRECAUTIONS, AS A DECIDING FACTOR IN WHERE THEY EAT.

Datassential: Fear & Response 2020

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