Touchless Express Dispensers

Model:SE-SS-T

NEW Touchless Express™ dispensers portion sauces and condiments safely without contact. They’re the best way to dispense in foodservice where safety is everything.

Same footprint as the trusted reliable Server Express™ system
Stainless steel construction cleans easier and lasts longer
Countertop and drop-in units dispense patron favorites from 1.5-gallon (6-L) pouches with a 16-mm fitment for a sealed, sanitary system
Countertop direct-pour unit allows your guests to safely enjoy signature house sauces from a 1.3-gallon (4.9-L) food-safe jar within
All the dispensers are perfect for hands-free finishing, topping or filling takeout/delivery portion cups

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Dispenses:

Certifications:

Supported Plug Types:

Serving Application:

Touchless Perfection.

PerfectSense™ technology detects user’s hand to dispense up to a 1-oz (30-mL) portion
Variable portions can be dispensed by removing hand before the dispensing cycle is complete
Precise dispensing field is 1" to 6" (2.5 to 15.2-cm) from sensor eye, which eliminates unintended dispensing from regular surface sanitizing and pass-by activity in a busy location
Each dispenser is restaurant ready with no calibration needed—just plug into a standard outlet and start dispensing
Includes 8-piece label set to identify condiment flavors: Ketchup, Hot Sauce, Barbeque Sauce, Mustard, Relish, Ranch Dressing, Mayonnaise, and House Sauce
Electrical specifications: 24V DC dispenser with 100V–240V adapter power cord and NEMA 5-15 plug; 2 Amp (max)

Server Products' Touchless Express received the Focus on the Future award from the Metropolitan Milwaukee Association of Commerce in the category 'Mother (or Father) of Invention.'

Variations
Documentation
Videos

Description	Model	p/n	Container Type	Capacity	List Price
Touchless Express Dispenser, Countertop, USA	SE-SS-T	100257	Bag / Pouch	1.5-gallon	$595.00 USD	More Info Add to Wish List
Touchless Express Dispenser, Drop-In \| USA	SE-SS-T DI	100258	Bag / Pouch	1.5-gallon	$595.00 USD	More Info Add to Wish List
Touchless Express Dispenser, Direct-Pour \| USA	SE-SS-TDP1.3	100259	Jar	1.3-gallon	$595.00 USD	More Info Add to Wish List
Touchless Express Dispenser, Countertop \| Export	SE-SS-T	100366	Bag / Pouch	6-Liter	$695.00 USD	More Info Add to Wish List
Touchless Express Dispenser, Drop-In, Export	SE-SS-T DI	100368	Bag / Pouch	6-Liter	$695.00 USD	More Info Add to Wish List
Touchless Express Dispenser, Direct-Pour \| Export	SE-SS-TDP1.3	100367	Jar	4.9-Liter	$695.00 USD	More Info Add to Wish List

Brochures

Server's Touchless Express Dispensers | Brochure
Introducing Touchless Express Dispensers. A better way to serve your sauces and condiments in a world where safety is everything. Order now.

Specification Sheet

Touchless Express Dispensers | Specs 02165
Touchless Express Dispenser for pouched and direct-pour condiments and toppings | Model SE-SS-T, SE-SS-T DI & SE-SS-TDP Specs
Touchless Express Dispensers, For Export | Specs 02165
Touchless Express Dispensers for Export safely dispense pouched condiments or house-made sauces poured directly into a custom jar | Specs

Manuals

Quick Start Guide 100249 | Touchless Express
Tips and tricks to help you get started with your new Touchless Express dispenser: 100257, 100258, 100366 or 100368.
Quick Start Guide 100263 | Touchless Express Direct Pour
Tips and tricks to help you get started with your new Direct-Pour, Touchless Express Unit: 100259 & 100367.
Touchless Express, Pouched | Manual 100235
Manual for Pouched Touchless Express Dispenser | Models SE-SS-T, SE-SS-T DI | Includes: Parts, Setup, Take-Down, Cleaning, Troubleshooting
Express Pump 07794, 100264 | Manual 01671
Manual for Express Pump | Model 07794 & 100264 | Includes: Assembly, Disassembly, Cleaning, Parts Listing, Troubleshooting Guide
Touchless Express, Direct-Pour | Manual 100262
Manual for Server Products Direct-Pour Touchless Express | Model SE-SS-TDP p/n 100259 or 100367 | Includes: Parts, Setup, Take-Down, Cleaning & Troubleshooting
Express Pump, Direct-Pour | Manual 100245
Manual for Direct-Pour Express Pump | p/n 100239 | Assembly, Disassembly, Cleaning, Troubleshooting

Parts Breakdown

Touchless Express 100257 & 100258; 100366 & 100368 | Parts List
Parts breakdown diagram for Touchless Express Dispensers | Models SE-SS-T, & SE-SS-TDI ; p/n 100257 & 100258; 100366 & 100368.
Touchless Express, Direct-Pour 100259 & 100367 | Parts List
Parts breakdown diagram for Touchless Express, Direct-Pour Dispenser | Model SE-SSTDP1.3 p/n 100259 & 100367
Touchless Express Pump 100264 | Parts List
Parts Breakdown diagram for Touchless Express Pump | p/n 100264
Touchless Express, Direct-Pour Pump 100265 | Parts List
Parts breakdown diagram for Touchless Express, Direct-Pour Pump | p/n 100264

Resource Documents

1-Year Warranty | Touchless Express
1-Year Warranty statement or Server Products Touchless Express Dispensers
Touchless Express Dispenser Prop 65 Notice
Server Products Touchless Express Condiment Dispenser | Prop 65 Compliance Statement
Pouched Product Matrix
A snapshot list of food manufacturers using Server Products' Pouched Dispensing equipment.

NEW Touchless Express Condiment Dispensers | Video
Evolving times require evolved thinking. Server Products introduces Touchless Express Condiment Dispensers for touch-free environments.
Server Products Touchless Express Pouched Dispenser Features & Benefits
Features and benefits of Server Products' NEW contact-free, motion-sensor dispenser. Start serving safer today.
How to Assemble and Use the Touchless Express Pouched Dispenser
A visual guide to the assembly and use of Server's Touchless Express Pouched Condiment Dispenser
How to Clean a Touchless Express Pouched Dispenser
A visual guide to cleaning your Touchless Express Pouched Condiment Dispenser.
How to Replace a Pouch with the Touchless Express Dispenser
A visual guide to replacing a condiment pouch for your Touchless Express Dispenser.

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* Server Products equipment is sold through dealers or distributors. The list prices shown throughout the site are for estimating cost. The final cost may be lower or higher based on your location, taking into account taxes, landing fees, etc.