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InSeason Seasoning Dispenser | Heated App, Spread

Model:INS SpreadP/N:87100GTIN:687329033843List:$95.33 USD
  • InSeason Spread Pattern - Salt and Seasoning Dispenser
  • spread triggers
  • diagram

Quickly deliver perfect portions of granular seasonings with an InSeason™ salt and seasoning dispenser. Dispensing measured portions helps ensure consistent flavor in menu items and promotes nutritional accuracy. The wide cone spread pattern is designed for large area applications like a fry bin. Single hand operation speeds workflow.

For additional dispensing control, see the portion shaker attachment (p/n 87282).

Key Benefits Include:
  • Holds up to 10 oz (296 mL) of granular seasoning
  • Durable dispenser is dishwasher safe & rated for high heat up to 325º F
  • (3) Color coded portion triggers: Black 1/4 tsp (1.23 mL), Blue 1/3 tsp (1.64 mL) and Green 1/2 tsp (2.46 mL)
  • Wide spread pattern evenly dispenses a large cone shaped area for applications like a fry dump
  • Indicator line offers easy visual cue for refilling

Note: This dispenser is designed for use in high-heat environments, but is not intended for direct contact with heat sources such as griddle surfaces.

Serving Application:


  • Specifications
  • Documentation
  • Videos
Height6 11/16" | 17 cm
Width3 3/8" | 8.6 cm
Depth3 1/4" | 8.3 cm
Weight1 lb
Dimensional Weight1 lb | 4.1 kg
International Dim Wt2 lb | .9 kg
Capacity10 oz | 295 mL (by volume)
Dispense TypeSpread Pattern
Portion1/4, 1/3, 1/2 tsp (1.23, 1.64, 2.46 mL)
NSF ListedY

Specification Sheet


  • InSeason Manual
    Dry InSeason Dispenser | Manual 01674

    Manual for Dry InSeason Dispenser | Model INS p/n 87100 & 87090 | Includes: Assembly, Disassembly, Cleaning, Troubleshooting Guide, Parts List, Related Items

Parts Breakdown

Resource Documents

    * Server Products equipment is sold through dealers or distributors. The list prices shown throughout the site are for estimating cost.
    The final cost may be lower or higher based on your location, taking into account taxes, landing fees, etc.